A mango and passionfruit sour that’s built for sunshine sessions and second rounds. Bursting with juicy mango sweetness, zesty passionfruit tang and a bright, refreshing acidity, it’s tangy, lip-smacking and downright irresistible. Think fresh fruit piled high on whipped cream with just the right tart kick. 
Other ingredients: Mango and passionfruit, lactose 
Process notes: Kettle sour, using yoghurt as the inoculating culture.